Hand Pie - Traditional Tourtiere (Stipley Kitchen)

Slow-braised Ontario Pork Tourtiere/traditional Quebec herbs & seasoning/flaky butter crust.

Cooking Instructions: Preheat oven to 350 F, place pie on oven sheet, reheat for 25-35 minutes until internal temperature is 165 F. If browning too quickly, reduce heat and increase time as needed.

*Sent Frozen