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Hand Pie - Roast Chicken Pot Pie (Stipley Kitchen)


1 review
250 G Each

We have run out of stock for this item.

Brined & roasted locally raised natural chicken/fresh herbs/root vegetables/peas/creamy white wine sauce.

Cooking Instructions: Preheat oven to 350 F, place pie on oven sheet, reheat for 25-35 minutes until internal temperature is 165 F. If browning too quickly, reduce heat and increase time as needed.

250 G

*Sent Frozen

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